English to Spanish Translator for recipe website (for longer-term co-op) needed

Hello, I am a Spanish native translator who provides high quality and error-free translations. I have been working as a translator since 2009 and I have got great experience in numerous kind of topics. My rate is 0.024usd/word and I can handle around 2000 words per day, and if necessary more. Please have a look at my reviews to make sure I will do a great job. https://www.freelancer.com/u/Isra.html Don't hesitate to contact me if you are interested, I am sure I will not let you down. Thank you, Best Regards, Isra

Hello Sir/Madam, Welcome to the World of Translation. We are a team consisting of native speakers of more than 70 languages. We would be very satisfied if we can work on your project, guaranteeing a 100% perfect result, without errors. We are mainly dedicated to translating, transcribing and proofreading.

Hello! I have read several cooking recipes and I sort of have a good sense of the vocabulary used. I also have very strong English/Spanish skills which make completely capable of translating any kind of content accurately. I DO NOT WORK USING GOOGLE TRANSLATE or any other software which may mislead to awkward meaning. I can do research if necessary Contact me!

I’m a native Spanish speaker. I can translate any text into neutral Spanish without errors and with perfect grammar and punctuation, ensuring that your voice and style always remain intact. I have experience in recipes and restaurants menu translations. I’m sure you will be satisfied with the quality of my work.

Hello! My name is Aileen. I'm a Venezuelan journalist/editor and translator. I can translate your content to Spanish, no grammar or spelling mistakes, with natural results (not a "word by word" translation). Venezuelan Spanish is neutral. I have experience translating cooking and recipes related content, I used to work in a restaurant when I was younger and I read a lot of recipes all the time so I'm familiar with the terms and tone. I work with a convenient per word rate. Please contact me so I can give you an accurate price proposal based on the lenght of your content. Looking forward to work with you. Have a nice day!

Hello, I am English-Spanish translator with broad experience working for websites, schools, and enterprises related to languages, IT, culture, gastronomy, among others. Let us discuss details and start translating those recipes

Hi, I´d like to help you. I'm a mexican writer and translator. My fee is 0.010 USD per word. I´d like to know a little more about your project. Please contact me. Thank you

Hi, I'm native Spanish speaker and a professional translator with a lot of experience in EN-SP. I'm an enthusiastic of cooking. I have read a lot of recipes and know perfectly the necessary vocabulary to produce an excellent translation. Looking forward to working with you.

Hello! I think I can help you, because I am fond of cooking and passionate of translating recipes from all over the world that, obviously, most of them are in English language. Beside this, I am a native speaker of Spanish (I am from Venezuela) with academic studies in translation from English to Spanish which give me strong in linguistic research and localization. But, moreover, I am experienced in the vocabulary and idioms of the field of cooking because I have provided support to some chefs in the learning of the English language, specifically in reading comprehension. I can work up to 3 hours every day Hope to help you. Dorys Padua

Former IT Network/Infrastructure Manager at a key government department. Over 23 years experience in IT. Native Spanish translator. If you are looking for English to Spanish translations that ensures that meaning and context are maintained, then I'm here to help. Competitive prices without sacrificing quality. Good communication. Just drop me a line and let me know what you need.

I speak Spanish and English, and I love cooking and most of the recipes I find on the Internet are in English. That is why I think I am the best candidate for this project, because I am very experienced with the English cooking terms and what they mean in Spanish.

Hi I am new, I have a lot of free time and I am very good in both languages, I speak Spanish perfectly, I put my best effort, I hope you give me the opportunity

Dear sir I am someone who doesn't mind job interviews. I like to meet new people and I enjoy the conversation, as long as it is a real conversation and not a series of rapid-fire questions. I can't stand it when interviewers ask insulting questions that no adult should have to answer. I took a breath and said "I can't say that I'm the best person for the job, because I haven't met and won't meet the other applicants. I can tell you why I think I'm qualified, if that would be helpful." I had a disappointing job interview about a month ago. The interviewer was a young HR person. At first I thought she was on the ball. She was pleasant for the first twenty minutes. Then out of nowhere she asked me "What makes you the best candidate for the job?"

I can help you with this task, full bilingual english/spanish and lots of experience cooking, I am a non graduated chef.

Hi there! I live in the border with USA and all my life I have been inmersed in both languages. Also, all my recipes books are in english so I am familiar with the terms used. In my freelancer profile you won't find but design works, but I do freelance translations for a local company called Interceramic. I translate technical books for ceramic tiles, toilets and basins. Hope you consider me for this job!

Traducciones a tiempo, listas para publicar, en español neutral para todo público o regionalizado si aplica. Trabajo responsable y cumplido. Tengo experiencia como correctora de recetas en revistas.

Hi, I'm a student of culinary arts, and I'm passionate about cooking. I have done several works on cooking recipes for EBooks, blogs and more. I can help you with this work because I' m devoted to gastronomy and I know the terminology used for this.

I just saw your project description and I would be very glad to make the translation of your recipes. I like making desserts, the best one that I make it is called in Mexico "Carlota", in english its called "Lemon pie". Also I just got my FCE certificate level B2 in english language from Cambridge University. Thank you for your time.

Hi my native language is spanish, also I have experience in cooking, that make me a good choise in this work

Hey! I’m university student who also has a CAMBRIDGE English certification! I really need a job so I’m able to pay my tuition and I also love cooking!